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>> 马尔凯的历史

 

Robert Mondavi, His Marche origins

Robert Mondavi’s family roots were in our land. Born in 1913 in Minnesota (USA), he was the son of Italian immigrants from our region, from the town of Sassoferrato, to be precise, and although he lived his life in the United States, he maintained ties to ..... (continue)

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Mario Giacomelli, Photographer

Mario Giacomelli, one of the foremost photographers of the 20th century, was born in 1925, in Senigallia in the Marche region where he lived his whole life. Shy, reserved, frank, a good friend, one who loved his homeland, he linked his photography to poetry, always ...(continue)

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Luigi Bartolini 的木雕画和铜版画

这位艺术家1892年出生于盛产维迪奇诺葡萄中心地带的一个美丽小镇Cupramontana,先后在意大利许多城市学习和生活,特别是罗马。他是一位木雕家,铜版画家,画家,作家,几乎是全能型的艺术家。在此我们主要想将他归于木雕和铜版画的作家,因为他被认 ...(continue)

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Tonino Guerra, a poet and the beauty of things

I have tried, all my life, to be a poet” says Tonino Guerra, but actually, he has done a thousand things over the course of his long life, especially in and for the cinema. He is now nearing 90 years of age and he lives in Pennabilli, a small town in the Montefeltro... (continue)

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Antonio Nebbia 18世纪的马尔凯厨师

在马尔凯的美食史上Antonio Nebbia 占据着非常特殊的地位,因为在十八世纪他出色地体现了我们大区的烹饪知识和技术,甚至为我们留下了一本烹饪手册《马切拉塔厨师》。这本手册于1779年出版,直到1786年间经过了多次增订再版,据说他正是在这 ... (continue)

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Gian Maria Lancisi, This one goes back 300 years in time…

The year was 1705, winter was past and the Pope, Clement XI at that time, asked his personal physician, Gian Maria Lancisi, to leave Rome and go to the Marche with about fifteen Cardinals, Abbots, high dignitaries and high-ranking prelates. Lancisi was ... (continue)

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Matteo Ricci利玛窦 400年前从马尔凯到中国

利玛窦是我们土地上孕育出来的伟大的儿子,于1552年出生于马切拉塔,在罗马学习数学,地理和天文,然后进入了耶稣会。在他26岁的时候,他开始向东方的世界进发,首先来到了印度的果阿,葡萄牙的殖民地,然后进入澳门,准备向中国世界靠近 ... (continue)

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La razza marchigiana

The origins of this stock date back to the mid-1800s when cattle breeders in the Marche cross-bred long-horned heifers (which had been raised for over a thousand years) with bulls of the Chianina breed. The result was a bovine suitable for working the fields ... (continue)

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Acqualagna 松露圣地

在Acqualagna,“一整年都有松露”。冬季里有尊贵的松露,夏季里有黑松露,春季里有银白的白松露,尤其是到了秋季的白松露使这个马尔凯的内陆小镇举世闻名:松露的“老家”就在此。食物代表着历史,传统和艺术。每一片土地都有高质量的特产。 ... (continue)

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